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Valentine's Day
Tuesday 14th February
2012


Valentine's Menu and Accommodation offers!


This valentine's day why not treat your loved one to a sumptuous feast in a traditional coaching inn based in the picturesque Lancashire countryside. Enjoy a warm Lancastrian welcome, cosy log fires and real cask ales. Savour the flavour of the dishes expertly prepared using local ingredients by Head Chef, Mark Woods and his team.

Why not make it extra special weekend with our 'Valentine's Dine & Stay Special Offer' - Two people stay for only £140.00 including Dinner and a hearty Lancashire breakfast*
*(offer available Saturday 11th, Sunday 12th, Monday 13th and Tuesday 14th February 2012. Subject to availability.)


Valentine's
Dinner Menu

  Available 6.00 p.m. till 9.00pm

3 course dinner £21.50 per person 0r 2 course dinner £18.95
Coffee £1.80 extra

STARTERS

Lancashire Cheese and Tomato Melt
Shorrock's creamy Lancashire cheese with ripe cherry tomatoes

Honeydew Melon
Ripe melon with fruit sorbet

Seafood Medley
Medley of mackerel, shrimps and prawns

Home made Beef and Vegetable Soup
Made to Mrs Woods traditional recipe

MAIN COURSE

Our Famous Roast Goosnargh Duckling
Served crispy with apple sauce and stuffing.

Oven Baked Ham
served with a wine and mushroom sause

Oven Roasted Pheasant
Locally shot pheasant served with cranberry sauce and game chips

Grilled Lemon Sole
Neve's finest fish fillet served with home made tartare sauce

Peppered Sirloin Steak (£3.00 extra charge)
Tender sirloin cooked to your liking and served with a pepper corn sauce

Mediterranean Vegetable Cobbler
Chunky vegetables in a rich tomato sauce topped with a cobbler scone

  All served with fresh vegetables and potatoes where appropriate

Home Made Sweets

Raspberry Glace
Hot raspberries served with ice cream andwhipped cream

Hot Sticky Toffee Pudding
Made to our recipe with toffee sauce and whipped cream

Brandy and Orange Trifle
Home-made trifle laced with brandy. Wow!

James's Warm Chocolate Brownie
Rich chocolate brownie made to James's recipe

Please note! Only the above items are applicable to this menu

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